top of page

Ovine Patties with Yogurt Sauce

Ingredients (for Meat Patties):

  • 1-2 lbs. Ground Meat of choice

  • 2 Cloves Garlic, Minced

  • 2 Tablespoons Olive Oil

  • Cumin, Zaatar, Salt and Pepper

  • 3 Tablespoons Lard or Butter

Ingredients (for Yogurt Sauce):

  • 1 ½ Cups Yogurt

  • ½ Bunch Cilantro, Chopped Fine

  • 1 Tablespoon Dill

  • Salt and Pepper

  • ½ Lemon, Juiced

Directions

  1. Place ingredients for sauce in a bowl and whisk well. Set in fridge until ready to serve.

  2. Place ingredients for Meat Patties in a large bowl.

  3. Form into Patties and place on a baking sheet.

  4. Fry in batches until done. Place on clean baking sheet until ready to serve, keep warm.

  • Facebook Social Icon
Donate with PayPal
bottom of page